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Irish Breakfast
Irish Breakfast
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DESCRIPTION
Start your day with a bold and rich blend of Tanzanian and Assam teas. The perfect brew to give you a boost of energy and a flavourful start to your day, this Irish Breakfast tea is also great anytime you need a pick-me-up.
Luxury Ingredients: Black tea
Antioxidant Level: High
Caffeine Content: Medium
BENEFITS
Bold, brisk, and energizing—Irish Breakfast tea is a classic morning staple that fuels both body and mind.
- Rich in antioxidants – Theaflavins and catechins help protect cells from oxidative stress.
- Supports heart health – May help reduce LDL cholesterol and improve blood pressure.
- Boosts mental clarity – Moderate caffeine content helps enhance focus and alertness.
- May aid in disease prevention – Antioxidants are linked to lower risks of chronic illness.
- Naturally invigorating – A strong and satisfying brew to start your day or beat the afternoon slump.
DIRECTIONS
HOT TEA: Put 1 slightly heaping teaspoon of loose tea for each 7-9oz of water in the teapot. Pour freshly boiled water over tea. Steep 3-7 minutes. Add milk & sugar to taste.
ICED TEA: Put 6 slightly heaping teaspoons of loose tea into teapot. Pour 1/4 cup of boiling water on tea. Steep 5 minutes. Quarter fill serving pitcher with cold water. Pour into pitcher straining tea. Add ice, top with cold water, garnish & sweeten to taste.
ICED TEA LATTE: Put 1 slightly heaping teaspoon of loose tea for 7-9oz of water in a mug. Steep 3-7 minutes. Pour tea concentrate into a shaker with ice. Shake repeatedly and add concentrate to steam or froth milk. Sweeten with honey, agave or vanilla.
